Black Angus Prime Ribeye

Black Angus Prime Grade Steak

Sourced from the finest Black Angus cattle, our Prime grade steak represents the pinnacle of American beef. Richly marbled and expertly aged, each cut delivers an unmatched depth of flavor — bold, buttery, and tender from the first bite to the last.

Prime grade accounts for less than 2% of all beef graded in the U.S., making this a rare indulgence reserved for those who refuse to compromise. Whether seared over high heat or slow-finished to perfection, this steak performs flawlessly in the hands of any cook.

All prices listed are per steak.

Each steak is hand-cut and typically weighs between 1.0 – 1.3 lbs. 
Actual weight may vary slightly due to the nature of premium beef.

Raised right. Graded exceptional. Served unforgettable.